What Are The Notes In Fragrances?

• Bergamot, the “fine flower” of citrus, is another way to describe it.
• Communelle may contain green citrus fruits and citrus fruits that are more or less ripe and infused with jasmine.
• Sweet Orange, the taste is identical to that of orange juice.
• Orange Bigarade, although the skin of citrus is highly fragrant, it is also extremely bitter.
• Mandarin, the fragrance embodies a day filled with sunshine, greenery, and bitterness.
• Clementine has a fragrance that is juicier, similar to that of mandarin and seedless.

• Yuzu, the tiny Japanese lemon, boasts a complex aroma, yet its exquisite taste comes at a steep price. Small Japanese lemon has a complex scent,
• Lime is a dainty lime with subtle and artistic enhancements to the aromas of citrus varieties.
• Lemon, it is a somewhat acidic and refreshing tone.
• Citron, a fruit resembling lemon or citrus, has high acidity levels.
• Verbena’s aroma is gentle, airy, and infused with notes of lemon.
• Grapefruit is occasionally linked to vetiver or black currant and is a hybrid of a pomelo and sweet orange.

Spring Flowers

• Narcissus,   is used in prestigious perfumes, as in some floral or chypre aromas. It has a green scent that is very earthy & animal-like.
• Daffodil, has a unique signature; it is very fresh, an instant reminder of spring.

Rose Flowers

• Rose,   can be a fresh or somewhat oriental fragrance. It has a lemony fresh note with nuances of powder, wood notes,, or fruit, feminine and intensely romantic.
• Rose Geranium, has an aromatic green side. With hints of mint and a strong smell of roses.
• Peony, is a beautifully soft twist of jasmine, rose and gillyflower.

Spicy Flowers

• Carnation, has a spicy floral scent, subtle balmy, bright, and vivid.
• Wallflower, has a musky and very spicy scent with a touch of vanilla.
• Immortal, the fragrance is spicy and sweet, with a side of tobacco, honey, and curry.

White Flowers

• Jasmine, There are two varieties of jasmine used in perfumery, Jasmine Grandiflorum, which has a fruity scent, and Sambac Jasmine has a warm, orangey scent.
• Tuberose, this the most fragrant plant in the world; it is exotic and narcotic. This flower is costly.
• Ylang-ylang, is displayed as a very exotic & wild scent, the “flower of flowers.”
• Frangipani flower is a sacred and delicate flower found in floral perfumes.
• Tiare flower, has a richly sweet, creamy fragrance emanating from a tropical shrub.
• Gardenia, is a small shrub with very fragrant white flowers, capable of changing scents throughout the day and at night-time,, a spicy, zesty scent with green undertones.
• Lily, is robust, spicy floral, sweet, and waxy and used in floral fragrances.
• Magnolia, has a “citrus” side. Its lemony freshness has a potent green note and hints of vanilla.
• Orange Blossom, is almost a fragrance in itself; it can be a heady floral-animals, fresh, baby-like soap.

Powdery Flowers

• Iris, is an earthy, woody, powdery, and violet flower. These flowers often complement floral and oriental accords.
• Mimosa, has a hint of violet, powdery & almond scent, with a pronounced green side.
• Cassie, is a honey, iris, powdery, and balsamic solid scent with a hint of cinnamon, berry, and aniseed.
• Violet, is soft, fresh, ozonic, powdery and feminine.
• Heliotrope, is a floral scent that smells almond, vanilla-like, and close to lilac. 

• Vanilla, is sweet, cozy and comforting and can have milky, honey, amber, woody, or spicy notes. It can sometimes even have rum notes.
• Tonka Bean, the scent varies from green grassy to sweet tobacco almond to woody, balmy, vanilla, pistachio, hay or honey notes.

• Incense, is a smoky scent potent, dark and aromatic base note.
• Styrax, is a powerful scent with balsamic and floral vanilla notes and woody nuances.
• Benzoin, it is rich and syrupy, warm balsamic and reminiscent of vanilla. Notes include very sweet vanilla, almond, roasted coffee, honey & floral carnation notes.

• Myrrh, it has a warm balsamic, sweet aromatic spicy, licorice and almost fruity scent. It is the most exquisite and precious note in perfume.
• Opoponax has a very intense sweet balsamic, warm spicy scent and soft, velvety, earthy and leathery.

• Bergamot, is citrusy, bitter, and elegant, with a mild spicy note, complex with the refinement of fruit and aromatic components.
• Jasmine, is a sweet, white floral scent also used in floral fragrances.

• Tree Moss, is mossy, woody, earthy, and wet, with a hint of animalic.
• Labdanum, is a deep, powerful, leathery and ambery scent.

• Sandalwood, is a classic oriental woody, milky, soft, rich & hardy. Notes of balsamic, sweet & florals are also noticeable.
• Cedar, is a soft woody note. It has balsamic undertones and smells like pencil shavings.
• Patchouli, is sweet and dark, with an earthy, woody, exotic bush and an excellent compilation for woody floral musks perfumes.

• Vetiver, is earthy, woody & green. It smells like a dry, earthy, leathery and smoky scent.
• Cypress, is a dry woody, earthy aromatic balsamy and a profile of pine needles, a little gourmand and raspberry.
• Fig tree,  is a complex, green powdery and silky note, including stemone, coconut and woody notes.

• Oud Wood combines Agar Wood, White, Cambodian, Indian, Laotian, and Thailand Oud and has rich, musty woody-nutty scents.

• Rosemary, is smells camphorous & minty.
• Thyme, is a strong, rich herbaceous scent.
• Mint, is fresh and green with peppery notes.
• Tarragon, smells herbaceous, sweet & mildly anisic.

• Basil, is a fresh aromatic herbal scent with hits of spicy.
• Anise, has a soft, sweet and mild profile yet is extremely powerful.
• Marjoram, is a spicy herbal dry aromatic note.
• Fennel, smells similar to aniseed and licorice.

• Artemisia, is a sharp, green bitterish, herbal and strong-smelling fragrance note.
• Calamus, is a warm spicy, woody note with hints of sweet undertones.
• Angelica, is a musky, woody, sweet rooty smell.

• Lavender, is an aromatic floral note with green, fresh spicy, licorice scent.
• Vetiver, is a scent of earthy, woody & green.

• Geranium, smells like a rosy subtle with green aromatic undertones.